In Thomas Jefferson On Wine, John Hailman celebrates a founding father’s talents as a wine connoisseur and provides unprecedented insight into a seldom explored facet of this great man. In both his personal and public lives, Jefferson wielded his considerable expertise and influence to change the views of his friends, fellow founding fathers, and the American public on the pleasures and refinements of wine. PAn international wine judge and former wine columnist for the Washington Post, Hailman discusses the particular wines Jefferson sought, the ways in which Jefferson’s t
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